Titre de l'article: 
Harvest
Anglais
Texte: 
Chassagne-Montrachet premier cru Les Caillerets It was difficult to decide on the date for the start of the harvest due to the early, dry spring followed by a wet July, causing a non-uniform maturity. Tasting the berries around July 20 found that there was already a sugar/acid balance, agreeable in the mouth. We finally started on Saturday 27 August, in order to preserve the good levels of acidity, and to keep the best state of health possible in certain parcels of red more sensitive to Botrytis (low hills). Under a beautiful sun we started with the reds and followed with the whites, while the levels changed very little. The harvest was marked by low yields in red (due partly to the sorting), a little more in the whites, with good levels of acidity and degrees of alcohol, which were not overly strong.
Température: 
27°C
Levé du soleil: 
6H19
Couché du soleil: 
21H34
Heure de la photo: 
11H45
image: 
Année: 
Date du travail de la vigne: 
Samedi, Août 27, 2011

Langues